Description:

Description:
Joshua David Stein is a restaurant critic, food journalist, author, and editor. He has co-written food books ( Food & Beer , Notes from a Young Black Chef , The Nom Wah Cookbook ) and children's books ( Can I Eat That? , Can You Eat? , What's Cooking? ). He is contributing editor to Fatherly and author of To Me, He was Just Dad: Stories of Growing Up with Famous Fathers . He lives in Brooklyn.